- All products are added to your cart.
Cantillon - Gueuze 100% Lambic Bio (2019)has been added to your shopping cart
Blend of lambics produced during different years. Beer with a slightly acidic and fruity taste, delicate and woody fragrance and a dry finish that lingers on the palate. Bottledate 28-01-2019
Wild Beer - B.A.B.S IIhas been added to your shopping cart
Barrel-Aged Blended Stout. This blend is made from 4 different beers that have been aged over 12 months using four barrel types: Single Malt Whiskey, Bourbon, Oloroso & Palo Cortado Sherry, and Red Wine Barrels.
3 Fonteinen - Framboos Oogst 2018 (season 18|19) Blend No. 74has been added to your shopping cart
3 Fonteinen Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months
Jopen - Eat, Sleep, Peat, Repeat Fortifiedhas been added to your shopping cart
Our Imperial Peated Stout is aged for 360 days on Jack Daniel’s Whiskey barrels and infused with Peated New Make Spirit by Gospel Spirits
Nøgne Ø - All Sails Rippedhas been added to your shopping cart
All Sails Ripped is a perfect blend from selected barrels (with imperial stouts) and the result is a rich and well balanced stout, with flavors of dark chocolate, coffee, licorice and prunes. Aged in whisky barrels
Nøgne Ø / De Molen - Close To the Edgehas been added to your shopping cart
Dark coolship stout, spontaneouslyfermented for 20 months. Notes of black currant, roasted flavours, leather and chocolate from the malts.