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3 Fonteinen - Hommage (season 17|18) Blend No. 40has been added to your shopping cart
This particular Hommage has macerated a bit more than 6 months. The final fruit intensity is 350 grams of fruit per liter of Hommage (35%).
3 Fonteinen - Oude Geuze Cuvée Armand & Gaston (season 17l18) Blend No. 66has been added to your shopping cart
Blended with lambics from 7 different barrels and originating from 11 different brews. The oldest portion of lambic was brewed on the 28th of November 2014. While blending, we added spring honey from our own bee(hive)s.
3 Fonteinen - Oude Geuze Cuvée Armand & Gaston (season 17|18) Blend No. 19has been added to your shopping cart
This particular Cuvée Armand & Gaston is blended with lambics aged on 6 different barrels, originating from wort of 11 different brews. 75cl
3 Fonteinen - Oude Kriek (season 17|18) Blend No. 72has been added to your shopping cart
This particular Oude Kriek has macerated for 6 months and the final fruit intensity is 350 grams of fruit per litre. Blended with lambics from 3 different barrels and originating from 3 different brews.
Hanssens - V.S.O.R.has been added to your shopping cart
Very Special Old Red. Fresh strawberries, blackberries, raspberries and sour cherries macerated for 7 months in lambic in oak barrels.
Mikkeller / Boon - Mikkeller Oude Geuze (Old Calvados Casks Blend)has been added to your shopping cart
Blending lambic from one to three years old. This special blend has a distinct twist being matured in oak foeders previously used for Calvados.
Oud Beersel - Oude Geuze Vieille Vandervelden 137has been added to your shopping cart
A unique blend that consists only of 3 year old Lambics from three foeders formerly used for the maturation of Brunello di Montalcino, one of Italy’s best wines. The complexity of the obtained lambics results in a very refined Oude Gueuze