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71 Brewing - Barrel Aged Heavy On the Citrushas been added to your shopping cart
Malty imperial scotch ale (AKA ‘A Wee Heavy’) fermented on Citrus A20 yeast then aged in Island Scotch whisky barrels for 6 months
Burrow Hill - Ice Ciderhas been added to your shopping cart
This 'cider on steroids' was created by freezing the cider juice and then removing the ice (water). After that, the remainder is naturally matured into ice cider. In terms of taste, the cider is squared, intense and complex!
Buxton / North - Battyeford Cut Bridge 5has been added to your shopping cart
A big, hazy, fruity double IPA, with low bitterness - brilliantly dry hopped with Citra, Simcoe and Sabro. Brewed in collaboration with North Brewing Co
Cloudwater - One Slice To Yule Them Allhas been added to your shopping cart
Christmas Cake Stout. Deep flavours of treacle, dates and raisins, supported by cinnamon and nutmeg, rounded off by brown sugar and smooth vanilla
Nohoval - Tawnyhas been added to your shopping cart
An opulent, complex (15% ABV!) cider with chewy tannins and hints of fruit. This cider is made from the fermented juice of dabinett & michelin apple varietals & El Dorado dry hops
Siren - Bourbon Aged Primal Cuthas been added to your shopping cart
Smoked porter with coffee and blackcurrant, aged in bourbon barrels. Blackcurrant notes shine through beautifully with deep coffee and chocolate flavours, complemented by a wisp of smoke in the air and distinctive bourbon character.
Siren - Odyssey 009has been added to your shopping cart
Blend of sherry and bourbon barrel-aged imperial stouts and red wine barrel-aged saison, inoculated with brett. With Brazilian coffee added.
Vault City - Iron Brew Sourhas been added to your shopping cart
Citrus? Bubblegum? Girders?? With our Iron Brew Sour we wanted to get as close to original recipe taste as possible - a homage to Scotland's second national drink. Phenomenal.